Wednesday, December 5, 2012

100% Whole Wheat Crackers Homemade

More and more I feel strongly that we need to become self-sufficient.  I know that becoming self-sufficient is impossible for some, but we can have different levels of self-sufficiency.  It is important to clean up our food.  As most are aware, the closer we can get to nature's way of doing things, the better off we will be.
So, instead of purchasing my usual box of whole wheat crackers at the store, I decided to try making them.  And, it was surprisingly easy. 

The end result was a good tasting cracker.  Not a "Ritz" mind you, but a good, nutty, whole wheat cracker that my body loves to use for fuel.  No preservatives or additives.  Just what nature packed into that whole grain.  With a few simple ingredients, I have taken another step closer to self-sufficiency and another step away from dependency on a grocery store for what I eat. 
In the end, I didn't even need the mixer, it is something I could have mixed up in a bowl.  So simple.  Next time you want a wholesome snack, I hope you will follow this simple recipe and tweek it to suit you.